Ingredients:- 350 gr beef
- 1/2 coconut
- 3 pieces of garlic
- 4 pieces of red chili peppers
- 1 spoon brown sugar
- 10 gram corriander
- 10 gram kencur
- 1 lime
- 1 galangal leaf
- 1 teaspoon shrimp paste
- salt and pepper
Directions:
- Shred beef, shred coconut
- Slice garlic and brown it.
- Heat shrimp paste a little bit
- Get lime juice
- Mix garlic, chili pepper, brown sugar, corriander, kencur, galanga, shrimp paste with a blender
- Mix evenly with beef and coconut and the spice mix above add salt, pepper, and orange juice
- Form thumb-sized pieces from this mix, and stick each on a skewer
- Barbecue until done
(Source: indo.com/restaurants/recipe)
