Tuesday, July 6, 2010

Mie Goreng Jawa, Javanesse Fried Noodles




Ingredients:

  1. 2 tbsp vegetable oil for frying
  2. 3 cloves of garlic, crushed
  3. 3 white onions, finely sliced
  4. 200 grams of boiled beef, cut into small
  5. 100 grams of shrimp
  6. 150 cc beef broth
  7. 100 grams of cabbage, finely sliced
  8. 100 grams of bean sprouts, clean it
  9. salt as necessary
  10. pepper as necessary
  11. 2 tbsp sweet soy sauce
  12. 250 grams of wet noodles
  13. 1 tbsp sliced of celery leaves
  14. 1 tbsp fried onion.


Instruction:

  1. Heat oil, fry and stir the garlic and sliced onions until it smells delicious/fragrant.
  2. Enter the shrimp and meat, stir well until cooked. Pour the beef broth.
  3. Enter all the vegetables and spices. Cook until the vegetables wilt. Enter noodles and stir briefly. Lift. Put on the plate you h ave prepared.
  4. Put the sliced celery leaves and fried onion on it. Served hot with chili sauce and pickles.
  5. Enjoy.
(Source: indonesianfoodonline.com)

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